Macabeo is Northern Spain's most popular white grape variety. It produces wines of a floral, aromatic nature with relatively low acidity, and it is particularly resistant to oxidation. This Rigol Cava, Brut NV, Metodo Tradicional is green-yellow in colour, clean and brilliant. Fine and persistent bubbles produce a delicate mousse, with aromas of young varietal wines and citrus fruit. On the palate, it is fresh with well-balanced sweetness and acidity.
Pairs well with canapés, salads and fish, or on its own.
Region: Catalonia, Spain